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The book od sauces / Gordon Grimsdale ; photography by Per Ericson
By: Grimsdale, Gordon [autor]
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Contributor(s): Ericson, Per [fotógrafo].
Material type: 
TextPublisher: Los Ángeles : HP Books, 1986Description: 128 p. : a color.ISBN: 00895865041.Subject(s): SalsasDDC classification: 641.814 G865f
| Item type | Current location | Collection | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|---|
| Libro (general) | Biblioteca Central UNIBE | General | 641.814 G865f (Browse shelf) | Ej.1 | Available | 920607 | |
| Libro (general) | Biblioteca Central UNIBE | General | 641.814 G865f (Browse shelf) | Ej.2 | Available | 920608 |
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| 641.81 B597g Garmishing and decoration / | 641.812 B927b The book of appetizers / | 641.813 E47s Sopas y entrantes / | 641.814 G865f The book od sauces / | 641.814 G865f The book od sauces / | 641.822 E47p Pizzas y pasta / | 641.822 P588s El sabor de la pasta: |