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Food sanitation / Rufus k. Guthrie

By: Guthrie, Rufus K.
Material type: TextTextPublisher: New York : Van Nostrand Reinhold, 1988Edition: Tercera edición.Description: 330 páginas.ISBN: 0442205449.Subject(s): Control de alimentos | Microbiología de alimentos | Industrias alimenticias -- Medidas sanitariasDDC classification: R 641.30289 G984f 1988
Item type Current location Collection Call number Copy number Status Date due Barcode
Libro (referencia) Biblioteca Central UNIBE
Referencia R 641.30289 G984f 1988 (Browse shelf) Ej.1 Available 940563

Glosario : p. 283-285