Catalog - Resource Center for Learning and Research
Back to Site - CRAI LibraryCatalog - Resource Center for Learning and Research
Back to Site - CRAI LibraryItem type | Current location | Collection | Call number | Copy number | Status | Date due | Barcode |
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Libro (referencia) | Biblioteca Central UNIBE | Referencia | R 642.7 M596a (Browse shelf) | Ej.1 | Available | 040529 |
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R 642.6 E19p Professional restaurant service | R 642.7 A613m La mesa : | R 642.7 A786 El arte del buffet y la decoración / | R 642.7 M596a Aprender a doblar servilletas / | R 646.4003 C143e Essential terms of fashion : | R 647.2 D795h Human resource management for hospitality industry / | R 647.94 M382p 1992 Professional management of housekeeping operations / |
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