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Eating in the dark: america's experiment with genetically enginnered food / Kathleen Hart

By: Hart, Kathleen.
Material type: TextTextPublisher: New York : Vintage Books, 2003Description: 244 p.ISBN: 0375724982.Subject(s): Alimentos modificados genéticamente | Tecnología de alimentosDDC classification: 363.1929 H325e
Item type Current location Collection Call number Copy number Status Date due Barcode
Libro (general) Biblioteca Central UNIBE
General 363.1929 H325e (Browse shelf) Ej.1 Available 1__060182

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