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All American cooking: a collection savory recipes
Material type:
TextPublisher: Ohio : Landoll, 1991Description: 112 p.ISBN: 087577015958.Subject(s): Cocina americana
DDC classification: 641.5973 A512
| Item type | Current location | Collection | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|---|
| Libro (general) | Biblioteca Central UNIBE | General | 641.5973 A512 (Browse shelf) | Ej.1 | Available | 12C0159 |