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Lippincott® illustrated reviews : microbiology / Cynthia Nau Cornelissen, Marcia Metzgar Hobbs
Tipo de material:
TextoIdioma: Inglés Editor: Philadelphia : Wolters Kluwer Health, 2020Edición: Cuarta ediciónDescripción: 450 páginas : ilustracionesISBN: - 1496395859
- 9781496395856
- 616.01 C814m 2020
Contenidos:
Unit I. The Microbial World
| 1. Introduction to Microbiology
| 2. Normal Flora
| 3. Pathogenicity of Microorganisms
| 4. Diagnostic Microbiology
| 5. Vaccines and Antimicrobial Agents
Unit II. Bacteria
| 6. Bacterial Structure, Growth, and Metabolism
| 7. Bacterial Genetics
| 8. Staphylococci
| 9. Streptococci
| 10. Gram-Positive Rods
| 11. Neisseriae
| 12. Gastrointestinal Gram-Negative Rods
| 13. Other Gram-Negative Rods
| 14. Clostridia and Other Anaerobic Rods
| 15. Spirochetes
| 16. Mycoplasma
| 17. Chlamydiae
| 18. Mycobacteria and Actinomycetes
| 19. Rickettsia, Ehrlichia, Anaplasma, and Coxiella
Unit III. Fungi and Parasites
| 20. Fungi
| 21. Protozoa
| 22. Helminths
Unit IV. Viruses
| 23. Introduction to the Viruses
| 24. Nonenveloped DNA Viruses
| 25. Enveloped DNA Viruses
| 26. Hepatitis B and Hepatitis D (Delta) Viruses
| 27. Positive-Strand RNA Viruses
| 28. Retroviruses
| 29. Negative-Strand RNA Viruses
| 30. Double-Stranded RNA Viruses. Reoviridae
| 31. Unconventional Infectious Agents
Unit V. Clinical Microbiology Review
| 32. Quick Review of Clinically Important Microorganisms
| 33. Disease Summaries
| 34. Illustrated Case Studies
| Tipo de ítem | Biblioteca actual | Colección | Signatura topográfica | Copia número | Estado | Código de barras | |
|---|---|---|---|---|---|---|---|
| Libro (reserva) | Biblioteca Central UNIBE | Reserva | 616.01 C814m 2020 (Navegar estantería(Abre debajo)) | Ej. 1 | Disponible | 210056 |
Unit I. The Microbial World
| 1. Introduction to Microbiology
| 2. Normal Flora
| 3. Pathogenicity of Microorganisms
| 4. Diagnostic Microbiology
| 5. Vaccines and Antimicrobial Agents
Unit II. Bacteria
| 6. Bacterial Structure, Growth, and Metabolism
| 7. Bacterial Genetics
| 8. Staphylococci
| 9. Streptococci
| 10. Gram-Positive Rods
| 11. Neisseriae
| 12. Gastrointestinal Gram-Negative Rods
| 13. Other Gram-Negative Rods
| 14. Clostridia and Other Anaerobic Rods
| 15. Spirochetes
| 16. Mycoplasma
| 17. Chlamydiae
| 18. Mycobacteria and Actinomycetes
| 19. Rickettsia, Ehrlichia, Anaplasma, and Coxiella
Unit III. Fungi and Parasites
| 20. Fungi
| 21. Protozoa
| 22. Helminths
Unit IV. Viruses
| 23. Introduction to the Viruses
| 24. Nonenveloped DNA Viruses
| 25. Enveloped DNA Viruses
| 26. Hepatitis B and Hepatitis D (Delta) Viruses
| 27. Positive-Strand RNA Viruses
| 28. Retroviruses
| 29. Negative-Strand RNA Viruses
| 30. Double-Stranded RNA Viruses. Reoviridae
| 31. Unconventional Infectious Agents
Unit V. Clinical Microbiology Review
| 32. Quick Review of Clinically Important Microorganisms
| 33. Disease Summaries
| 34. Illustrated Case Studies