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1.
Guía para legislar sobre el derecho a la alimentación / Dubravka Bojic Bultrini

by Bojic Bultrini, Dubravka.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Roma : Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO), 2010Availability: Items available for loan: Biblioteca Central UNIBE [Call number: 363.856 B685g] (3).
2.
Información esencial de Servsafe / National Restaurant Associacion

by National Restaurant Association.

Edition: Quinta edición actualizada con el código alimentario de la FDA de 2009Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Chicago : National Restaurant Association Educational Foundation’s, 2010Availability: Items available for loan: Biblioteca Central UNIBE [Call number: 363.192 N277i 2010] (6).