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How to garnish, illustrated step-by-step instructions / Harvey Rosen ; editor: Robert J. Rosen
By: Rosen, Harvey [autor]
.
Contributor(s): Rosen, Robert J [editor].
Material type: 
TextPublisher: New Jersey : International Culinary Consultants, 1992Description: 96 p. : il. (algunas col.).ISBN: 0939736052.Subject(s): Decoración de la Mesa | Arte de Trinchar HortalizasDDC classification: 642.7 R813h
| Item type | Current location | Collection | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|---|
| Libro (general) | Biblioteca Central UNIBE | General | 642.7 R813h (Browse shelf) | Ej.1 | Available | 930643 |