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1.
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Factores que influyen con la ingesta inadecuada de alimentos en pacientes hospitalizados en el Hospital General de la Plaza de la Salud, enero-julio 2015, Santo Domingo, República Dominicana / Nikaulys Julissa Zapata Pujols, Wilton de la Cruz Luna; asesora metodológica Angiolina Camilo; asesora clinica Awilda Janette Montes de Oca

by Zapata Pujols, Nikaulys Julissa | Cruz Luna, Wilton de la | Camilo, Angiolina [asesora metodológica] | Montes de Oca, Awilda Janette [asesora clínica].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Santo Domingo : Universidad Iberoamericana (UNIBE), 2015Dissertation note: Tesis (Especialista en Medicina Familiar y Comunitaria - Universidad Iberoamericana, 2015 Availability: Items available for loan: Biblioteca Central UNIBE [Call number: T MF-0068] (1). Items available for reference: Biblioteca Central UNIBE [Call number: CD 1562] (1).
2.
Modern nutrition in health and disease / editores: Catharine Ross ... [et al.]

by Ross, A. Catharine [editor] | Caballero, Benjamin [editor] | Cousins, Robert J [editor] | Tucker, Katherine L [editor] | Ziegler, Thomas R [editor].

Edition: Decimoprimera ediciónMaterial type: Text Text; Format: print ; Literary form: Not fiction Publisher: Philadelphia : Lippincott Williams & Wilkins : Wolters Kluwer Health, 2014Availability: Items available for loan: Biblioteca Central UNIBE [Call number: 613.2 M689n] (1).
3.
Nutrición en la salud y la enfermedad

by Ross, Catherine A [editor] | Caballero, Benjamin [editor] | Cousins, Robert J [editor] | Tucker, Katherine L [editor] | Ziegler, Thomas R [editor].

Edition: Decimoprimera ediciónMaterial type: Text Text; Format: print ; Literary form: Not fiction Publisher: Barcelona : Lippincott Williams & Wilkins : Wolters Kluwer Health, 2014Availability: Items available for loan: Biblioteca Central UNIBE [Call number: 613.2 N976s] (1).
4.
Buenas digestiones : disfrute de las comidas y aproveche mejor lo que come con la medicina natural / Luisa Matrin Rueda

by Matrin Rueda, Luisa.

Material type: Text Text; Format: print Publisher: Barcelona : Océano Ambar, 2000Availability: Items available for loan: Biblioteca Central UNIBE [Call number: 613.2 M382b] (1).
6.
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The american journal of clinical nutrition

Material type: Continuing resource Continuing resource; Format: print Publisher: Bethesda, MD : American Society for Clinical Nutrition, 1995Availability: Items available for loan: Biblioteca Central UNIBE [Call number: PP 613.2 A512] (181).
7.
Dietary problems and diets for the handicapped / Carolyn Newton Gallender, Demos Gallender

by Newton Gallender, Carolyn [autor] | Gallender, Demos [autor].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Springfield : Charles C. Thomas Publishers, 1979Availability: Items available for loan: Biblioteca Central UNIBE [Call number: 613.20240816 G166d] (1).
8.
Human nutrition and dietetics / Stanley Davidson ... [et al.]

by Davidson, Stanley [autor].

Edition: Séptima ediciónMaterial type: Text Text; Format: print ; Literary form: Not fiction Publisher: Edinburgh : Churchill Livingstone, 1979Availability: Items available for loan: Biblioteca Central UNIBE [Call number: 641.1 H918 1979] (1).
9.
The 9 day wonder diet / Seymour ISenberg

by Isenberg, Seymour | Elting, L. M.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York : St. Martin's Press, 1978Availability: Items available for loan: Biblioteca Central UNIBE [Call number: 613.25 I78n] (1).
10.
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Profiles of food / L. J. Wagner

by Wagner, L. J.

Material type: Text Text; Format: print Publisher: Ellsinore : El Autor, 1973Availability: Items available for loan: Biblioteca Central UNIBE [Call number: 613.2 W133p] (1).
11.
Valor nutritivo de los alimentos / Patty Fisher B., Arnold E. Bender ; versión española Lisy Gomez de Segura

by Fisher B., Patty | Bender, Arnold E.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: México : Editorial Limusa, 1972Availability: Items available for loan: Biblioteca Central UNIBE [Call number: 641.1 F533v] (1).