000			03362nam a22002894 4500
001			48953
003			DR-UNIBE
005			20250410104616.0
007			cr nn 008mamaa
008			250410b2023 xxu|||||s|||| 00| 0 eng d
020			_a9780323847902 (electrónico)
040			_aBIBLIOTECA UNIBE _cBIBLIOTECA UNIBE _erda
041			_aeng
082			_a612 K78p 20023
100			_aKoeppen, Bruce M. _eautor _940400
100	1		_aStanton, Bruce A. _eautor _9181629
245	1	0	_aBerne & Levy : _bphysiology / _cBruce M. Koeppen, Bruce A. Stanton
250			_aOctavo edición
260			_aPhiladelphia, PA : _bElsevier, _c2023
300			_axiv, 846 páginas : _b ilustraciones, gráficos
505			_a 1. Principles of cell and membrane function | 2. Homeostasis: volume and composition of body fluid compartments | 3. Signal transduction, membrane receptors, second messengers, and regulation of gene expression | 4. The nervous system: introduction to cells and systems | 5. Generation and conduction of action potentials | 6. Synaptic transmission | 7. The somatosensory system | 8. The special senses | 9. Organization of motor function | 10. Integrative functions of the nervous system | 11. The autonomic nervous system and its central control | 12. Skeletal muscle physiology | 13. Cardiac muscle | 14. Smooth muscle | 15. Overview of circulation | 16. Elements of cardiac function | 17. Properties of the vasculature | 18. Regulation of the heart and vasculature | 19. Integrated control of the cardiovascular system | 20. Introduction to the respiratory system | 21. Static lung and chest wall mechanics | 22. Dynamic lung and chest wall mechanics | 23. Ventilation, perfusion, and ventilation/perfusion relationships | 24. Oxygen and carbon dioxide transport | 25. Control of respiration | 26. Host defense and metabolism in the lung | 27. Functional anatomy and general principles of regulation in the gastrointestinal tract | 28. The cephalic, oral, and esophageal phases of the integrated response to a meal | 29. The gastric phase of the integrated response to a meal | 30. The small intestinal phase of the integrated response to a meal | 31. The colonic phase of the integrated response to a meal | 32. Transport and metabolic functions of the liver | 33. Elements of renal function | 34. Solute and water transport along the nephron: tubular function | 35. Control of body fluid osmolality and volume | 36. Potassium, calcium, and phosphate homeostasis | 37. Role of the kidneys in the regulation of acid-base balance | 38. Introduction to the endocrine system | 39. Hormonal regulation of energy metabolism | 40. Hormonal regulation of calcium and phosphate metabolism | 41. The hypothalamus and pituitary gland | 42. The thyroid gland | 43. The adrenal gland | 44. The male and female reproductive systems |
650			_aFisiología humana _939420
655		4	_aRecurso electrónico _942681
700			_aSwiatecka-Urban, Agnieszka _9190086 _eeditor
700			_aHall, Julianne M. _eeditor _9194093
942			_2ddc _cBK-RES
999			_c113431 _d113431