| 000 | 00952nam a2200277Ia 4500 | ||
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| 999 |
_c36246 _d36246 |
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| 001 | 36246 | ||
| 003 | DR-UNIBE | ||
| 005 | 20230614140424.0 | ||
| 008 | 210127b2003 my ||||| |||| 00| 0 eng d | ||
| 020 | _a9839747290 | ||
| 040 |
_cBIBLIOTECA UNIBE _aBiblioteca UNIBE _bspa |
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| 041 | _aeng | ||
| 090 | _aF - 2169 | ||
| 100 | 4 | 0 |
_aMae-Won, Ho _956913 _eautor |
| 100 | 4 | 0 |
_aSteinbrecher, Ricarda _eautor _956915 |
| 245 | 1 | 0 |
_aFatal flaws in food safety assessment : _b critique of the joint FAO/WHO biotechnology and food safety repart / _c Ho Mae-Won, Ricarda Asteinbrecher |
| 260 | 4 |
_aGeorge Town : _bThird World Network (TWN), _c2003 |
|
| 300 | 4 | _a60 páginas | |
| 490 |
_aTwn biotechnology and biosafety series; _v1 |
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| 500 | 4 | _aIncluye bibliografía | |
| 505 | 4 | _aNutrición | |
| 650 |
_aBiotecnología _918823 |
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| 650 |
_aTecnología de alimentos _931237 |
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| 650 |
_aAlimentos _956914 _xMedidas de seguridad |
||
| 942 |
_aMX _2ddc _cMX |
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