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Manual práctico de restaurante / Jesús Felipe Gallego, Juan Pablo Felipe Tablado

By: Gallego, Jesús Felipe.
Contributor(s): Felipe Tablado, Juan Pablo.
Material type: TextTextPublisher: Madrid : Paraninfo, 1991Edition: Tercera edición.Description: 309 p.ISBN: 8428317321.Subject(s): Restaurantes, Cafeterias, etc. -- -ManualesDDC classification: 641.572 G166m
Item type Current location Collection Call number Copy number Status Date due Barcode
Libro (general) Biblioteca Central UNIBE
General 641.572 G166m (Browse shelf) Ej.1 Available 911271