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Menu : pricing and strategy / Jack E. Miller

By: Miller, Jack E [autor].
Material type: TextTextPublisher: New York : Van Nostrand Reinhold, 1992Edition: Tercera edición.Description: ix, 210 páginas.ISBN: 0442006926.Subject(s): Restaurantes, Cafetería, etc. -- Precios | Servicio de alimentos -- PreciosDDC classification: R 647.95 M648m 1992
Item type Current location Collection Call number Copy number Status Date due Barcode
Libro (referencia) Biblioteca Central UNIBE
Referencia R 647.95 M648m 1992 (Browse shelf) Ej.1 Available 940577

Glosario : p. 204-205