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Postres
By: Le Cordon Blue
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Material type: 
TextSeries: Recetas caseras.Publisher: Barcelona : Konemann, 1998Description: 64 páginas : ilustraciones.ISBN: 3829006357.Subject(s): Le Cordon Bleu | Cocina francesa | PostresDDC classification: R 641.544 C796po
| Item type | Current location | Collection | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|---|
| Libro (referencia) | Biblioteca Central UNIBE | Referencia | R 641.544 C796po (Browse shelf) | Ej.1 | Available | 030345 |
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| R 641.503 M967e Enciclopedia del gourmet / | R 641.544 C796d Desayunos | R 641.544 C796p Pudins | R 641.544 C796po Postres | R 641.544 C796r Recetas de invierno | R 641.56314 A512f Family cookbook / | R 641.56314 A512f Family cookbook / |