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1.
Marketing para hoteles y restaurantes: en los nuevos escenarios / Jesús Felipe Gallego

by Gallego, Jesús Felipe [autor].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Madrid : Paraninfo : Cengage Learning Editors, 2008Availability: Items available for loan: Biblioteca Central UNIBE [Call number: 658.89 G166m] (2).
2.
Manual de higiene y seguridad alimentaria en hostelería / Carlos Felipe Tablado, Jesús Felipe Gallego.

by Tablado, Carlos Felipe | Gallego, Jesús Felipe.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Madrid : Thomson Paraninfo, 2004Availability: Items available for loan: Biblioteca Central UNIBE [Call number: 641.4 T113m] (1).
3.
Gestión de hoteles : una nueva visión / Jesús Felipe Gallego ; con la colaboración de Carlos R. Felipe Tablado

by Gallego, Jesús Felipe.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Madrid : Thomson Paraninfo, 2002Availability: Items available for loan: Biblioteca Central UNIBE [Call number: 647.94 G166g] (1).
5.
Diccionario de hostelera : hotelería y turismo restaurante y gastronomía cafetería y bar / Jesús Felipe Gallego, Ramón Peyrolon Melendo

by Gallego, Jesús Felipe | Peyrolon Melendo, Ramón.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Madrid : Paraninfo, 1997Availability: Items available for loan: Biblioteca Central UNIBE [Call number: R 641.303 G166d] (1).
6.
Manual práctico de restaurante / Jesús Felipe Gallego, Juan Pablo Felipe Tablado

by Gallego, Jesús Felipe | Felipe Tablado, Juan Pablo.

Edition: Tercera ediciónMaterial type: Text Text; Format: print ; Literary form: Not fiction Publisher: Madrid : Paraninfo, 1991Availability: Items available for loan: Biblioteca Central UNIBE [Call number: 641.572 G166m] (1).